Baked Apple Rose Pastry
Baked Apple Rose Pastry Baked Apple Rose Pastry Prep Time: 20 minutes Cook Time: 45 Minutes Servings: 8 1 Red
Read More
Tags: Apples, Baked Apple Rose Pastry, brunch recipes, canton mi food, cooking, cooking food, cooking show, delicious recipes, Dessert, easy fast recipe, easy recipe, easy recipes, Fall Recipes, free recipes, fruit, how to bake, how to cook, Just In The Kitchen, Justine Maldonado, michigan recipe, Pastries, Potluck Recipes, puff pastry, shower recipes
Roasted Tomato Salsa
Roasted Tomato Salsa https://www.youtube.com/edit?video_id=BNO-M3JK6ic https://www.youtube.com/watch?v=BNO-M3JK6ic Roasted Tomato Salsa Cook Time : Active:5 minutes Inactive: 15 minutes Yield: 2 1/2 cups
Beef Bourguignon
Beef Bourguignon https://www.youtube.com/watch?v=czPiMs9fA6g&feature=push-u-sub&attr_tag=KYSrq81oI23B2L_d-6 Beef Bourguignon Prep Time: 30 minutes Cook Time: 2 hours Servings 8 4 Pounds Chuck Roast, Cut
Stewed Potatoes and Peas
Stewed Potatoes and Peas Stewed Potatoes and Peas Prep Time: 10 Minutes Cook Time: 20 Minutes Servings: 6 1 pound
Corned Beef and Cabbage Soup
Corned Beef and Cabbage Soup Corned Beef and Cabbage Soup Prep Time:10 minutes Cook Time:45 minutes. Servings 10 3 cups
Corned Beef
Corned Beef Corned Beef Prep Time: 15 minutes Cook Time: 1 hour and a half Instant Pot. 2 1/2 hours
Chicken and Broccoli Stuffed Shells
Chicken and Broccoli Stuffed Shells Chicken and Broccoli Stuffed Shells Prep Time: 20 minutes Time: 30 minutes 2lbs Chicken
Red Beans and Rice
Red Beans and Rice Red Beans and Rice Time: Active 30 Minutes Inactive: 2 hours 30 Minutes 1Lb Red Beans
Special Hoagie Dip
Special Hoagie Dip Special Hoagie Salad Prep Time: 20 minutes Yield: 12 1/3 pound Ham 1/3 pound Pepperoni 1/3