Tags: canton mi food, cooking, cooking food, cooking show, Cornbread Dressing, Cornbread Stuffing, delicious recipes, easy fast recipe, easy recipe, easy recipes, Fall Recipes, free cookbook, free recipes, how to bake, how to cook, Just In The Kitchen, Justine Maldonado, michigan recipe, Thanksgiving dinner, Thanksgiving recipes, Thanksgiving side dishes

Cornbread Dressing Cornbread Dressing Prep time Inactive:1 hour and 10 minutes. Active: 20 minutes Servings: 12 Cornbread Recipe 3 cups

Pumpkin Cannoli Prep Time: Inactive:1 hour Active:10 minutes Servings: 12 2 Cups Ricotta Cheese, Drain for at least an hour

Brussel Sprouts and Bacon Brussel Sprouts and Bacon Prep Time 10 minutes Cook: Time 15 minutes Yield: 8 Servings 2

Herb Roasted Turkey Herb Roasted Turkey 1 14 Pound Turkey 4 Sprigs of Rosemary 4 Sprigs of Thyme 4 Sprigs

Caramel Frosting Caramel Frosting Serves 10 1 1/3 Cup Caramel Sauce 1 Cup Softened Butter 1 Teaspoon Vanilla 5 Cups

Caramel Sauce Caramel Sauce Cook Time 15 minutes Servings 8 2 1/4 Cups White Sugar 2 Tablespoons Light Corn

Stuffed Mushrooms Stuffed Mushrooms Prep time 20 minutes Cook Time 45 minutes Servings 6 20 Extra Large Mushrooms 4 tablespoons Extra

Game Day Chipotle Chili Game Day Chipotle Chili Prep Time: 15 minutes Cook time: 1 and 45 minutes Servings: 8

Peach Pudding Peach Pudding Prep time:15 minutes Servings: 12 2 bags Pepperidge Farm Chessmen cookies 6 to 8 Peaches, peeled

Blueberry Balsamic Pork Chops Blueberry Balsamic Pork Chops Prep Time :25 Minutes Yield: 4 Servings 4 Bone-in Thick Cut Pork Chops